Served upstairs in The Lewes Room from 12-5pm. Reservations Suggested 302.645.6888.
Sampling of the Menu:
Slow Roasted Turkey, Honey Glazed Pit Ham, Baked Rockfish Rockefeller, Oysters on the Half Shell, Peel & Eat Shrimp, Garden Salad, Stuffing (Herb & Sausage),
3 Cheese Mac & Cheese, Whipped Potatoes & Gravy, Sweet Potatoes, Green Beans, Cole Slaw, Roasted Brussel Sprouts, Cranberries, Fresh Fruit, Cornbread, Rolls & Butter, Dessert Station and more!
ADULT $35 | CHILD $16 (10 and younger) | UNDER 4 - FREE